DELICIOUS SAUTEED CARROTS AND ZUCCHINI RECIPE

Ingredìents

• 1 tsp. garlic powder
• 1/2 tsp. dried oregano
• 1/4 cup olive oil
• 2 zucchinis, sliced
• 3 to 4 carrots, thinly sliced
• 1 tsp. dried thyme
• 1 tsp. dried parsley
• 2 tbsp. ghee or olive oil
• Sea salt and ground black pepper

Instructìons 

1. In a big bowl add the sliced zucchinis and carrots.
2. Pour the olive oil over the sliced vegetables, sprinkle with all the herbs and spices.
3. Season to taste with salt and pepper, then toss until everything is well coated.
4. Preheat skillet over medium heat, and melt the ghee.
5. Saute the vegetables while tossing until tender, about 8 to 10 minutes.

For more recìpes vìsìt : @ DELICIOUS SAUTEED CARROTS AND ZUCCHINI RECIPE

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